Cacio e pepe

Prep time: 2 minsCooking time: 10 mins Cheese and pepper pasta. This is a classic Italian recipe, which is easy and quick to make. I used only parmesan, but a mix of pecorino and parmesan would also work. Feeds 7 hungry mouths. INGREDIENTS: 750g spaghetti1/4 cup butter1-2 tsp cracked pepper1-1.5 cup(s) parmesan, grated3/4 cooking water … Continue reading Cacio e pepe

Hamburger & Barley Soup

Prep time: 5 minsCooking time: 2hrs Another simple but tasty recipe that feeds the entire family. There's nothing more to say. Best served with some fresh, crusty bread. INGREDIENTS: 500g minced beef1 brown onion, chopped1 clove garlic, minced1 green pepper, finely chopped2 stalks celery, finely chopped1 large carrot, finely chopped1L beef stock1 28 oz can … Continue reading Hamburger & Barley Soup